Menu 10/16
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Beef Tenderloin roast a la carte - feeds 4
Turkey Curry
Potato/leek soup
Eggnog bar
Chocolate chip bread pudding
Navy bean soup
Meatloaf and roasted potatoes
Coconut chicken with rice
Pumpkin soup
New England clam chowda'
Seafood mac and cheese
Holiday fudge
Potato pancakes
Ham - a la carte
Turkey - a la carte
Italian sausage and potato salad
Hummus with sundried tomato and kalamata olives
Fresh rolls - package of 4
Cranberry relish - feeds 4
Shaved brussels sprouts - feeds 4
