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BRIEDE VINEYARD * ST. PATRICK 2026
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Cauliflower soup
Chicken salad with cranberries and walnuts
Additional Seasoned green beans
Tuscan shrimp
Honey-mustard chicken skewers
Mac and beef
Trio of salads
Pineapple, cauliflower and cilantro salad
3-Bean Salad
Potato Cheese quiche
Coconut chicken
Salmon filet -2
Salmon filet - 1
Apple tartlet
Tomato soup
Carrot and ginger soup
Nanny's potato salad
Ham steaks with a bourbon- cherry sauce - feeds 2
Vegetable casserole
Additional Horseradish cream sauce - 8 oz.
