Salmon Wellington - Dinner for 1
SKU: VALSALMWELL-1
$40.00Price
A handsome filet of salmon, layered with spinach, shallots and herbs. It's then gently laid in puff pastry and baked. Chef's wine suggestion for the Salmon Wellington - Layer Cake Chardonnay.
Appetizer:
*Pimento cheese spread with toasted baguette rounds.
Side dishes:
* Fingerling potatoes drizzled with truffle oil.
* Seasoned asparagus.
Dessert:
* Chocolate ganache tart - Chocolate ganache in a delicious tartlet.