top of page
St. Patrick's Day at Briede Vineyards
Leapin' Leprechauns! The Chef's Corner is so excited to be part of the St. Patrick's Day Celebration at Briede Vineyards, 3/17 from 12:00 - 3:00.
TCC will be offering a traditional Irish meal:
Mesculin salad with a white balsamic vinaigrette, Traditional Irish stew with Beef tenderloin and vegetables in a demi-infused sauce, Jameson whiskey brownie for dessert.
Price -$28.00 per person and tickets can be purchased by clicking the button below.
bottom of page