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St. Patrick's Day at Briede Vineyards

Leapin' Leprechauns! The Chef's Corner is so excited to be part of the St. Patrick's Day Celebration at Briede Vineyards, 3/17 from 12:00 - 3:00.

TCC will be offering a traditional Irish meal:

Mesculin salad with a white balsamic vinaigrette, Traditional Irish stew with Beef tenderloin and vegetables in a demi-infused sauce, Jameson whiskey brownie for dessert.

Price -$28.00 per person and tickets can be purchased by clicking the button below.

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